Biz Buzz: Owners of family-owned beef business seeing greener pastures after turbulent year

Paige Nelson, left, and Rick Miller are siblings who co-own ML Brand Beef, a direct-to-consumer beef business based in St. Anthony. They sell Prime and Choice grade Black Angus beef through their website. See how the beef is harvested in the video player above. | Rett Nelson,

Do you want to know what’s happening in the eastern Idaho business scene? We’ve got you covered. Here is a rundown of this week’s business news across the valley.



Local beef business thriving after turbulent year

Cows feeding at Nelson’s family farm in St. Anthony. | Courtesy Paige Nelson

ST. ANTHONY – More than a year after the onset of the COVID-19 pandemic, there’s been a major shift in the way people think and behave. Many industries have experienced adverse effects, including the beef cattle industry.

Paige Nelson of Rigby opened ML Brand Beef, a direct-to-consumer beef cattle business in St. Anthony, with her brothers, Rick…

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