- July 28, 2021
- Posted by: Stratford Team
- Category: Business
“The USTPO says it is taking steps to deal with the trademark backlog by implementing internal system enhancements, hiring more examining attorneys and staff, and finding ways to increase efficiency in its processes. In the meantime, new restaurants or food businesses should try to mitigate the effects.”
When launching a new restaurant or food or beverage company, your plate is likely full enough. To add to the pile, this last year was no stranger to delays and pivots for businesses. And we’ve been noticing one more delay that may impact your new venture.
Last month, the United States Patent and Trademark Office (USPTO) posted a blog entry on its website addressing a development that trademark practitioners have been aware of for months: trademark applications have surged to unprecedented levels. This is causing a substantial delay in reviewing new trademark applications and other actions on the part of the USPTO. The impact of these…
